preloder

Our Specialties

From fresh local produce, we will make for you a variety of Moroccan and International delicious dishes

The Restaurant

Treat yourself to delicious authentic cuisine while enjoying the stunning view of the lagoon and sand dunes and experience new tastes and smells.

The chef will make sure that you enjoy every bite of his specialties, but he is flexible and attentionate to guests’ requests as to specific diet requirements. So, just let us know.

Breakfast: 8:00 to 10:00   

Lunch: 13:00 to 15:00

Dinner: 20:00 to 22:00

The chef will make sure that you enjoy every bite of his specialties, but he is flexible. Have any specific diet requirements? No problem!

Breakfast: 8:00-10:00  

Lunch: 13:00- 15:00

Dinner: 20:00-22:00

Special Events

We do organise theme dinners or gatherings to entertain our guests and get them to experience the local culture. All you have to do is to show up and have a good time.

Tea is more than just tea and you’ll understand once you experience this cultural ritual. We have set up berber tents to bring a dash of authenticity to our teatime, so please join us.

   After-Kite Local Tea

Late afternoon/ evening

                        

Tea is more than just tea and you’ll understand once you experience this cultural ritual. So, join us for local teatime under berber tents.

After-Kite Local Tea

Late afternoon/ evening

Dakhla Kitesurf World

Hay El Kassam 1. Rue 3 N°92

73 000 Dakhla, Morocco

+ 212 651 696 989/ 697 003

info@dakhlakiteworld.com

Accepted Credit Cards

Be our Special Guest

Receive Specials & Discounts

Be our Special Guest

Receive specials & Discounts

Dakhla Kitesurf World

Hay El Kassam 1. Rue 3 N°92

73 000 Dakhla, Morocco

+ 212 651 696 989/ 697 003

info@dakhlakiteworld.com

Dakhla Kitesurf World

Hay El Kassam 1. Rue 3 N°92

73 000 Dakhla, Morocco

+ 212 651 696 989/ 697 003

info@dakhlakiteworld.com

Beautiful garden by the terraces of Frontline and lagoon-view Bungalows at Dakhla Kitesurf World Hotel which is surrounded by sand dunes

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